Favorite toppings graham crackers, mini marshmallows, caramel sauce, peanut butter chips or peanut butter, crushed up candy bars, cool whip, strawberries, butterscotch chips, coconut flakes
Instructions
Lay a sheet of tin foil, large enough to wrap around the banana a few times, on your table
Slice your banana peel length wise with knife
Cut your banana in small sections like the photo below
Add in your favorite toppings that you want melted or warm in the open slit of banana
Wrap your banana boat with the aluminum foil by bringing the 2 ends up, rolling down towards the banana and then folding the ends in
Place your foil packet over hot coals, you want your fire to be medium heat
Cook for about 5 minutes- cook time varies depending on the heat of your fire- you can check on your banana boat intermittently if needed
Remove from fire and unwrap the foil
Add any other toppings you would like and enjoy!
Notes
Your cook time can vary depending on how hot your fire is and how close your banana is to the flames.
It is recommended to have someone dedicated to manning the fire and foil packets so they can keep track of cook time and check the banana boats intermittently.
Get creative with toppings- we always love to add cool whip after it is cooked!
Nutritional value does not consider toppings you add.