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Wild Rice Chicken Salad with Grapes and Cashews
A refreshing chicken salad full of texture and flavor. An easy cold lunch for any season!
5
from
6
votes
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Ingredients
1x
2x
3x
2/3
cup
mayonnaise
1
tablespoon
honey
1
tablespoon
honey or dijon mustard
1/8
teaspoon
salt
1/4
teaspoon
black pepper
2
tablespoons
lemon juice
2
cups
cooked wild rice
1.5
cups
halved grapes
1
cup
cashews
2
cups
cooked shredded chicken
1/4
cup
green onion
Instructions
In a large bowl combine the mayonnaise, honey, mustard, salt, pepper, and lemon juice.
Add the wild rice, grapes, cashews, chicken, and green onion.
Stir until well combined.
Cover and refrigerate until ready to serve.
Notes
Store covered in the refrigerator for up to 5 days.
Nutrition
Calories:
462
kcal
Carbohydrates:
29
g
Protein:
18
g
Fat:
31
g
Saturated Fat:
5
g
Polyunsaturated Fat:
14
g
Monounsaturated Fat:
11
g
Trans Fat:
0.05
g
Cholesterol:
45
mg
Sodium:
275
mg
Potassium:
404
mg
Fiber:
2
g
Sugar:
11
g
Vitamin A:
106
IU
Vitamin C:
4
mg
Calcium:
26
mg
Iron:
3
mg
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